Food Trail (4-7 Nov)

Mummy & 'Koko'Jayvin miss Yiyi K a lot. We had a great weekend together. It was a happy food trail weekend with shopping ...

Started off with the best claypot 'low shi fun' & roast meat noodles in Petaling Street for dinner on Thursday, we continued with the best curry mee in OUG for breakfast on Friday morning. The thick, spicy 'santan' curry are our favourite, but 'Koko' Jayvin hates that hot coffee shop as expected. Then, it was shopping time at the rows of boutiques in OUG and OUG Parkson. For dinner, we went all the way to Nong & Jimmy BBQ but we were late (7.45pm) & there were no more seats with a very long queue. We changed venue and had sumptuous but a bit over price meal of the famous 'sang ha' noodle in Pandan Indah for dinner with Daddy . Yummy ... fresh, large prawns ...

On Saturday, we decided to head off to Klang just to enjoy the famous 'bak kut teh'. Hmm ... thick, black, herbal soup served with the 'oil' rice is just perfect ... Then, we continued our shopping at Jusco Bukit Tinggi, had Old Town 'nasi lemak' with coffee 'gao'. The price has been increased recently but the food standard has dropped. Pathetic ...For dinner, we went all the way to Nong & Jimmy BBQ again. We ordered 2 varieties of crabs, 1kg each with black pepgper & the most delicious curry crabs. The thick, eggs-filled curry were just umpph ... We also had squid curry, seafood 'tom yum', BBQ fresh cockles ... The bill comes up to nearly RM140, a bit pricey but very, very satisfying.
On Sunday, we went to OUG again for a simple breakfast. No more shopping trips. We sent 'Yiyi' to the bus station to catch her 3.30pm bus back to Singapore and parted goodbye with a heavy heart & heavy stomach. Hahaha ...
We shall see her again soon for 'Koko' Jayvin's 4th birthday celebration by end of this month. Till then, we shall continue our food trail again ...